Bake Bellissima Strawberry rugelach

Strawberry rugelach

  My parents are both from Tangier where the sweets are honey and orange scented, and there is not a cinnamon or chocolate rugelach in sight. I only discovered these sweet rolled pastries over the years from neighbourhood bakeries, or at my friends' homes, and they were tasty but I never really thought … Continue reading

Desserts

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Salmon provencal by Bakebellissima.com

Salmon Provençal

  This is another easy idea for salmon leftovers, a delicious salmon Provençal that you can top with puff pastry and is a one pot meal.  The creamy sauce is the star of this dish. Made with white wine and … Continue reading

Fish tacos by Bake Bellissima

Fish Tacos

  Fish tacos are one of my favorite things to serve my family. The fact that some assembly is required gets everyone involved in the process and makes dinner time a lot more fun! This is a very positive thing … Continue reading

Portobello pizza by Bakebellissima.com

Portobello Pizza

This portobello pizza is such an easy, guilt free lunch idea! Since I watch carbs as much as possible, pizza is not something I eat very often, and I miss it. Which is why I try to make lunches for myself that have … Continue reading