We may be known here in Montreal as the little Paris of America, but our croissants and pastries are typically a far cry from those found in la vraie ville lumiere. That is until now, thanks to a recently opened bakery that is right in my neighborhood! Monkland Croissant would get my vote for best in Montreal which is why you must go and try these for yourself.
Eric Combes, the bakery owner of Breton origin, consistently supplies croissants as they should be: light as air, flaky, and with the sweet taste of fresh butter in every bite. If you are craving to eat like a Parisian at a St Germain cafe, look no further, this is the place.
Croissant Monkland: 5549 Monkland, Montreal. 514.485.8828